Apr. 26th, 2017

miss_s_b: (Fangirling: AA Milne)
[personal profile] miss_s_b
Thanks to everyone who answered the poll; there seems to be a clear wish to go for an ingredient over a cuisine this week, although many of you are Not Fussed. I'm therefore going to pick up [personal profile] meepettemu's suggestion. This week's Challenge is to do something with chickpeas. They're a very versatile ingredient: you can make everything from burgers to vegan meringue with them, and of course Gram Flour is ground chickpeas, so they're great for gluten-free baking too. They're also heavily used in North African cuisine, which covers [personal profile] angelofthenorth's burning suggestion too.

Enjoy!

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