Reduced Cabinet Bingo Part 2: Pitta Breads

[miss_s_b]

Reduced from 90p to 39p (& if you think a 57% reduction is good, you wait for part 3 ;) ).

If you've not had pittas before, you stick them in the toaster (or in the oven, or under the grill) for a minute till they puff up a bit, then you can open them, then you put Things in them. If you're careful about opening them (just a narrow opening on one edge) you can even put them back in the toaster to warm the contents. If you're less capable of opening them without too much splitting they can still go in the microwave for warming of contents.

I put leftover Bolognese sauce and cheese in, and then put them back in the toaster.

They were YUMMY.

Traditionally you'd put salad and spicy lamb in, I guess.

What are your favourite things to put in pittas?

Comments

[heartonsnow]

Salad, falafel and hummus is good.

[kathmandu]

For me, anything in the range from chopped salad to antipasto. Raw veggies, cooked veggies, cheese, meat ... everybody jump in, it's all yummy!

[fred_mouse]

I like just cheese, well melted in mine!

[miss_s_b]

This seems like a good option to me

[fred_mouse]

I have also been known to put dark chocolate in (yes, with the cheese) and melt that in. Completely ridiculous, over the top comfort food.

[miss_s_b]

Daughter would love that. She likes wraps with nutella, salami and halloumi cheese.

[fred_mouse]

Ooh, interesting. I doubt I could get Youngest to eat that, even though they are the one that really loves wraps.