That looks very tasty. I was all excited by the <30 minutes cooking time until I realised that that was achieved through use of tinned beans. But if I set the pressure cooker going while I have breakfast, I should be able to leave them through the day to cool down, and then cook in the evening. Hmmmmmm.
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timeasmymeasure
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Date: Wednesday, September 19th, 2018 03:46 am (UTC)