donutsweeper: (Default)
donutsweeper ([personal profile] donutsweeper) wrote in [community profile] weekly_food_challenge2018-05-16 01:24 pm

Double Decker Delights

Perfect timing for this challenge since I had to make something for a potluck and decided on a dessert I adapted from a brownie recipe years and years ago.

2 C granulated sugar
1 3/4 C all purpose flour
1 tsp salt
1 C vegetable oil
5 eggs
1 tsp vanilla extract
1 C peanut butter
1/3 C cocoa powder
1/2-1 C peanut butter chips (coarsely chopped), if desired
1/2-1 C chocolate chips, if desired

1) Preheat oven 350F/175C and grease a 9x13 pan
2) Combine sugar, flour and salt
3) Separately, combine oil, eggs, and vanilla (I whisk them all together with a fork in the measuring cup used for the oil)
4) Combine the dry and wet mixtures
5) Divide dough (it doesn't have to be exact, just pour about half into another bowl)
6) Blend the peanut butter into one of the bowls and the cocoa into the other
7) Spread the peanut butter dough into the pan
8) Sprinkle the peanut butter chips on top if you're using them
9) Spread the cocoa dough over that (don't worry if it doesn't cover it completely- dollops of the cocoa dough over the peanut butter dough works just fine)
10) Sprinkle the chocolate chips on top, if you're using them
11) Cook for 28-30 minutes

Double Decker Brownies
(terrible picture, sorry)
spiralicious: Cereal Killer Mask (Default)

[personal profile] spiralicious 2018-05-17 04:46 am (UTC)(link)
My mouth watered just reading that
missdiane: (Default)

[personal profile] missdiane 2018-05-17 01:03 pm (UTC)(link)
Whoooooa. I want this.
miss_s_b: River Song and The Eleventh Doctor have each other's back (Default)

[personal profile] miss_s_b 2018-05-23 02:23 pm (UTC)(link)
Sometimes I REALLY RESENT my chocolate allergy